India Ratnagiri Thermal-Shock

Light Roast · India

India Ratnagiri Thermal-Shock

Hibiscuspeachwineychocolate cookie
Get the bag — from RM 185

Pre-order — order by 22 Sept · we ship the week of 29 Sept

01 — The Cup

How India Ratnagiri Thermal-Shock tastes.

Roast level
Light
Agtron #129 · measured by Onyx Coffee Lab
Tasting notes
Hibiscus · peach · winey · chocolate cookie
02 — Origin

Thermal shock, Chikmagalur.

A Catuai from Ratnagiri in India, thermal-shock processed and roasted light by Onyx Coffee Lab. Hibiscus, peach and chocolate cookie, plus a winey note. Picked in December, and it works on filter or as espresso.

Coffee type
Arabica
Origin
India
Region
Chikmagalur
Producer
Ashok Patre, Ratnagiri Estate
Process
Thermal-shock
Varietal
Catuai
03 — Brew

Make the most of it.

Best for
Filter · Espresso

Onyx Coffee Lab roast this lot on the date shown on the size chip, and that date is your cut-off to be on the batch. The beans reach us about a week later and your bag ships that same week, so it lands with you around the two-to-three-week mark, when these beans drink best. Grind just before you brew.

04 — The Roaster

Roasted by Onyx Coffee Lab.

India Ratnagiri Thermal-Shock is roasted by Onyx Coffee Lab and imported by Bean Shipper. We bring in guest roasters when a lot reaches cup quality we can't source any other way. Order by the date on the size chip to be on the batch; the beans reach us about a week later and your bag ships that same week, inside the window this coffee drinks best in.

05 — Get the bag

Bring India Ratnagiri Thermal-Shock home.

India Ratnagiri Thermal-Shock
Light Roast
✓ Free shipping from RM80 (Peninsular MY) ✓ This subscription ships free — every MY delivery✓ Roast date is your order cut-off — your bag ships the week after ✓ Rated 4.5★ across 650+ reviews of our range✓ Not right? Free replacement, no questions asked
RM 185 RM 475 RM 1,110 per delivery
RM 185 RM 475 RM 1,110
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This lot won't repeat. Great coffee can.

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06 — FAQ

Good questions.

Everything drinkers ask before their first bag. Still curious? Read the full FAQ →

How fresh is the coffee when it arrives?+

The date beside the size is when Onyx Coffee Lab roast this lot, and it is your cut-off to join that batch. The beans reach us about a week after that, and your bag ships in the week that follows the roast date, which puts it with you around the two-to-three-week mark, when these beans drink best. Once it ships from us, domestic orders usually arrive within 1 to 3 business days.

When is the coffee at its best?+

Beans need about 5 to 7 days to degas, then hold their peak from 7 to 30 days after the roast date printed on the bag. Keep the bag sealed, somewhere dark and room-temperature — never in the fridge.

How does the subscription work?+

Pick your coffee, size and rhythm. Shipping is free on every Malaysian delivery, and you can skip, swap or cancel anytime. FIRSTTASTE takes 15% off your first three shipments.

What if I don't like it?+

Tell us and we'll replace it free, no questions asked. We would rather you found your coffee than kept one you don't love.

Where do you ship?+

Free shipping from RM80 in Peninsular Malaysia and RM150 in East Malaysia. We also ship to Singapore (free from RM200), Indonesia, Thailand, Vietnam, the Philippines, Hong Kong, Australia, the UK and most of Europe — rates calculated at checkout.

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