巴拿马 El Burro Gesha

Expressive Light Roast · Panama

巴拿马 El Burro Gesha

JasmineBubblegumRipe GrapeRaw Sugar
Sold out — back soon · RM 300 Get notified when it's back
01 — The Cup

How 巴拿马 El Burro Gesha tastes.

Roast level
Expressive Light
Agtron #126.7 · measured by Onyx
Tasting notes
Jasmine · Bubblegum · Ripe Grape · Raw Sugar
02 — Origin

Gesha under the Baru canopy.

Located in the Baru National Park, this coffee is grown underneath the shade of beautiful indigenous trees, providing not only a haven for the Gesha trees but for many species of native birds and wildlife. We enjoy this elegant Gesha not only for its cup characteristics but for the sustainable practices by which it was produced, exemplifying that coffee can be at the top of it's field while staying true to ethical and responsible practices.

Origin
Panama
Process
Anaerobic Washed
Varietal
Gesha
03 — Brew

Make the most of it.

Espresso
1 : 2.2
Dose
25g
Yield
45g
Time
25-35 seconds
Filter
1 : 17
Coffee
20g
Water
300ml
Temp
93°C
Best for
Filter · Espresso

Onyx Coffee Lab roast this lot on the date shown on the size chip, and that date is your cut-off to be on the batch. The beans reach us about a week later and your bag ships that same week, so it lands with you around the two-to-three-week mark, when these beans drink best. Grind just before you brew.

04 — The Roaster

Roasted by Onyx Coffee Lab.

巴拿马 El Burro Gesha is roasted by Onyx Coffee Lab and imported by Bean Shipper. We bring in guest roasters when a lot reaches cup quality we can't source any other way. Order by the date on the size chip to be on the batch; the beans reach us about a week later and your bag ships that same week, inside the window this coffee drinks best in.

05 — Get the 110g tin

Bring 巴拿马 El Burro Gesha home.

巴拿马 El Burro Gesha
Currently unavailable

巴拿马 El Burro Gesha is out of stock. It'll be back when the next lot lands from Onyx Coffee Lab.

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06 — FAQ

Good questions.

Everything drinkers ask before their first bag. Still curious? Read the full FAQ →

How fresh is the coffee when it arrives?+

The date beside the size is when Onyx Coffee Lab roast this lot, and it is your cut-off to join that batch. The beans reach us about a week after that, and your bag ships in the week that follows the roast date, which puts it with you around the two-to-three-week mark, when these beans drink best. Once it ships from us, domestic orders usually arrive within 1 to 3 business days.

When is the coffee at its best?+

Beans need about 5 to 7 days to degas, then hold their peak from 7 to 30 days after the roast date printed on the bag. Keep the bag sealed, somewhere dark and room-temperature — never in the fridge.

How does the subscription work?+

Pick your coffee, size and rhythm. Shipping is free on every Malaysian delivery, and you can skip, swap or cancel anytime. FIRSTTASTE takes 15% off your first three shipments.

What if I don't like it?+

Tell us and we'll replace it free, no questions asked. We would rather you found your coffee than kept one you don't love.

Where do you ship?+

Free shipping from RM80 in Peninsular Malaysia and RM150 in East Malaysia. We also ship to Singapore (free from RM200), Indonesia, Thailand, Vietnam, the Philippines, Hong Kong, Australia, the UK and most of Europe — rates calculated at checkout.

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